Contact us. Latham (518) 456-4566 or Slingerland (518) 439-3832

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Garden Bistro 24 is a casual restaurant serving classic bistro inspired fare in a lively, comfortable setting. The food is prepared fresh daily and seasonally motivated.  We do not have either a freezer or a microwave. Our produce is locally grown when available to ensure that our customers get the finest and freshest ingredients on the market. We also offer a fine selection of Seasonal Entrees that change based upon local and seasonal availability.

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Daily Specials

Check out our Weekend Specials Menu at both locations!

 There’s always a unique brunch dish so phone ahead or just stop by.

Our Locations

at River Hill

1207 Troy Schenectady Road
Latham, NY 12110

 (518) 456-4566

at Vista

5 Vista Blvd.
Slingerlands, NY 12159

 (518) 439-3832

Recent News

New Years Weekend 2018 Specials

New Years Weekend 2018 Specials

New Years Weekend Specials Friday, December 29 - Sunday, December 31 Join us this New Year's weekend for this special holiday menu! And, we're offering a complimentary appetizer or dessert with the purchase of 2 entrees. The full regular menu is also available during this promotion. Menu Creamy Potato Leek Soup Crispy Bacon, White Truffle Oil,

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Garden Night by Bethlehem Central School District

Garden Night by Bethlehem Central School District

Garden Night by Bethlehem Central School District After a wonderful experience last year, we are proud to announce the 2nd annual Bethlehem Central School District Garden Night at both Garden Bistro 24 locations! For every Tuesday in October there will be a 3 course meal featuring vegetables grown exclusively by the Sustainability and Garden Club

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Colonie Restaurant Week 2018

Colonie Restaurant Week 2018

Bethlehem Restaurant Week 2018 Monday, May 14th, 2018 - Sunday, May 2oth, 2018 Bethlehem Restaurant Week is a week-long event highlighting the delicious and unique eateries in and around Bethlehem, N.Y. The week begins on Monday, May 14th and runs in participating restaurants until Sunday, May 20th. Each participating restaurant prepares a special 3-course meal.

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