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Colonie Restaurant Week 2017

Monday, March 20, 2017 – Sunday, March 26th, 2017

Colonie Restaurant Week is a week-long event highlighting the delicious and unique eateries in and around Colonie, N.Y. The week begins on Monday, March 20th and runs in participating restaurants until Sunday, March 26th. Each participating restaurant prepares a special 3-course meal.

Available at our Latham location only

1207 Troy Schenectady Road
Latham, NY 12110

$25 per person

Menu

First

Farmers Market Salad

Spring Mix, Organic Quinoa, Fresh Blue Berries, Toasted Almonds, Goat Cheese,  Onions, Carrots, Balsamic Vinaigrette

Roasted Tomato Bisque

Basil Pesto, Truffle Oil, Pine nuts

Second

Prince Edward Island Mussels

Shallots, Fennel, Tomatoes, Saffron Tarragon Cream Sauce

Spiced Lamb Crepe

Turmeric Spiced Ground Lamb, Carrots, English Peas, Eggplant, Bechamel Sauce, Pomme Frites

Roasted Free Range Chicken

Smoked Maple Aus Jus, Eggplant, Roasted Tomatoes, Pine nuts, Golden Raisins, Marinated Carrots

Third

Chocolate Mousse, Fresh Berries, Whipped Cream

Banana and Walnut Bread Pudding

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